You can’t get enough of these  fancy reusable grocery bags because there’s always times when you forget to pack them back into the car after shopping or forget to bring them from the car to the grocery store.

Sign up for their mailing list and along with the bag you get a few coupons for Ocean Spray products.

One bag per household and allow 4-6 weeks for shipping.

Click here to get your FREE BAG!

I can’t wait until pumpkin season and all of those yummy spices are used in our baking and cooking!

2 cups gingersnap cookie crumbs
1/4 cup butter, melted
3-8 ounce (250g) pkgs cream cheese, softened
1/3 cup packed brown sugar
1/3 cup icing sugar
2 tbsp flour
1 tbsp pumpkin pie spice
2 eggs
1 2/3 cups canned pumpkin puree
1 can Ocean Spray Whole Berry Cranberry Sauce

- Combine gingersnap crumbs and butter.
- Press evenly over bottom and up the sides of a 10 inch (25 cm) springform pan.
- Beat cream cheese, sugars, flour and pumpkin pie spice until smooth.
- Add eggs and pumpkin; mix well.
- Pour into crust.
- Place pan on a cookie sheet and bake at 350F (180C) for 1 hour.
- Turn off own and let cheesecake remain in over 1 hour longer.
- Cool completely on a wire rack.
- Cover and refrigerate at least 6 hours.
- Place cranberry sauce in a small mixing bowl; beat until smooth.
- Remove sides of pan from cheesecake.
- Top with cranberry sauce.

Makes 12 servings.

My problem has been solved!

Ocean Spray has finally come out with Ocean Spray Diet beverages! These tasty treats have only 10 calories per serving and are made with real fruit juice.

INGREDIENTS
Filtered water, concentrated cranberry juice, natural flavours, pectin, citric acid, fumaric acid, sucralose (23 mg / 250 mL), sodium citrate, acesulfame potassium (40 mg / 250mL), ascorbic acid (vitamin C), colour. No artifical flavourings or preservatives.

Click here for your $1 coupon.