Also, there is no excuse for the very lame art on the walls. I felt like I was at a snobby hairdressers not a restaurant. Whats with the women’s faces (don’t go there to check)? Also, If I’m going to have a meal on Ossington (which lets face it is not Yorkville as much as it sometimes tries to be), and pay 25-40 for an entree, the service and food and ambiance best be top notch which they are very far from. Okay, the food was tasty but how hard is that to do. Who can’t sautee a portabello mushroom in some balsamic and call it a mushroom steak?

I heard before going to the restaurant that the fish was the best thing on the menu. There was a twenty percent chance of this being true. There were only 5 items on the menu. Also – only one beer on the menu – Heineken, but still… The steak was served as a big hunk of meat on a plate, no side, no parsley flakes, no jus, nada. Two thumbs down baby!