If there was a restaurant that was made for special occasion it would have to be Paramour for Valentine’s Day night.  Enjoy a romantic meal with that special someone and enjoy a sensual fine dinning experience.

Enjoy the new delicious winter menu with savory Braised Ontario Lamb Shank, Pan Seared Rainbow Trout, or New York Strip loin au Jus.

Call now for a reservation:  (416)- 953-2356
www.paramourdining.com

Appetizers

Daily Soup

9

Chevre and Rainbow Beet Salad

Apple Cider Reduction, Baguette Crouton

11

Daily Crudo

13

Shaved Fennel and Citrus Salad

Honey Flax Vinaigrette, Toasted Almonds, Mint

9

Roasted Corn & Jalapeno Hush Puppies

Chipotle Mayonnaise

10

Mains

Braised Ontario Lamb Shank

Parmesan Polenta, Swiss Chard Sauté, Crispy Sage Leaves

30

Tarragon Chicken Pot Pie

Free-Range Chicken, White Wine Sauce, Braised Red Cabbage

25

Pan Seared Rainbow Trout

Warm Mushroom, Sherry and Endive Salad,

Fleur de Sel Roasted Fingerlings

25

New York Strip Loin au Jus

Ermite Bread Pudding, Balsamic Roasted Cremini Mushrooms,

Rapini

27

Daily Vegetarian Plate

20

Sides 7

Puy Lentil Sauté, Cinnamon Sweet Potato Mash,

Braised Red Cabbage, Rapini Sauté

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