Four new items that you should try from Montana’s this Spring. Mouth watering Top Sirloin, Mediterranean Goat Cheese Chicken, Sizzling Fajitas, Citrus & Sesame seed Salmon, loaded Potato Skins.
Don’t forget that every Wednesday is all you can eat Rib night too!
Top Sirloin: Fresh AAA Alberta centre-cut sirloin hand seasoned and fire-grilled to order, served with dusted onions and a loaded baked potato. 8 oz $14.99
Mediterranean Goat Cheese Chicken: A double chicken breas encrusted with Mediterranean seasoning, oven-baked with goat cheese and spinach, and topped with a tomato and roasted red pepper sauce. Served with seasonal vegetables and rice. $14.99
Sizzling Fajitas: Choose from one of the three varieties: Chicken, pulled pork, or beef barbacoa. Served with warm tortillas and all the classic garnishes of diced tomatoes, lettuce, Cheddar cheese, salsa and sour cream. $14.99
Citrus & Sesame Seen Salmon: Oven-baked Atlantic salmon fillet with a triple citrus and black sesame seed glaze. served with seasonal vegetables, rice and a fire-grilled lemon. $14.99
Click here to find a Montana’s location near you
I would like information on the nutrient values of your food. Where can I find this information.
I really like the cedar salmon and the goat cheese chicken
Thank you Cindy Sweeting
Here you go!
http://www.montanas.ca/pdf/nutrition.pdf