
Hip catz roll through this cool restaurant and jazz lounge which is most appropriately named after the music lovers and food enthusiasts who roll into this popular dining and party destination.
A menu with Mediterranean flair features dishes such as Blackened Sea Bass and gourmet risottos, and a fun martini line up bears names like “Orgasmic Catz,” combining raspberry vodka, Cointreau, Champagne, lime and cranberry.
Print out the coupon and bring it in tonight!
Website: www.alleycatz.sites.toronto.com
Location:2409 Yonge Street, Toronto, ON M4P 2E7
Daily: 5:00pm- 2:00am
Tel: (416) 481-6865
Email: alleycatz_to@sympatico.ca
Credit Cards Accepted: American Express, Cash, Diners Club, MasterCard, Visa
Deal Expires: May 20. 2010


Dinner Menu
Starters
French onion 7
Classic onion soup cooked in a red wine beef broth with toasted crostini and provolone cheese
Fried Calamari 11
Calamari dusted with herbed flour served with a roasted garlic and lemon aioli
Sauteed Garlic Shrimp 11
Pan fried tiger shrimp brushed with roasted garlic butter, lemon, herbs and olive oil on organic greens
Bruschetta 9
Toasted Vienna bread, topped with seasoned Roma tomatoes and shaved parmigiano (add goat cheese 2)
Mussels 10
Cooked in a spicy tomato sauce with fresh herbs or white wine with garlic and fresh herbs
Grilled Alligator 13
Skewered alligator tenderlion topped with a Creole tomato sauce on organic greens
Vegetarian Spring Rolls 9
A mixture of fresh vegetables served with a toasted sesame Thai sauce
Beef Carpaccio 11
Thinly sliced beef stirploin marinated with lemon & extra virigin olive oil topped with grilled oyster mushrooms roasted red peppers & shaved parmigiano
Grilled Calamari 11
Topped with cheery tomato & black Kalamata olives served with mixed organic greens in a citrus dressing
Cheese & Artichoke Dip 10
Oven baked Old Cheddar, provolone, cream cheese & artichokes served with crispy tortilla chips
Caesar Salad 10
Romaine lettuce, herbed garlic croutons in home made dressing, shaved parmigiano
Grilled Vegetable Salad 12
Grilled marinated vegetables, feta cheese & Romaine lettuce tossed in a balsamic vinaigrette with crustini
Apple Salad 12
Organic greens, shaved apple, candy pecans, cherry tomato topped with fresh ricotta cheese tossed in a white wine vinaigrette
Arugula e Prosciutto Salad 12
Organic arugula, cured tomatoes, bocconcini, prosciutto, extra virgin olive oil and aged balsamic
Warm Goat Cheese & Portobello Salad 13
Organic greens, cured vine ripe tomatoes, roasted macadamia nut encrusted goat cheese tossed in a mango vinaigrette
(Add grilled chicken or grilled shrimp to any salad 5, Steak 7)
Pasta
Orgasmic Penne 17
Smoked chicken, Portobello mushrooms & asparagus in a pesto cream sauce
Sexy Linguini 17
Tiger Shrimp, grilled chicken, cherry tomatoes, grilled peppers, spicy cilantro olive oil
Penne a la Vodka 17
Bacon & braised leeks in a Vodka tomato cream sauce
Seafood Linguini 20
Shrimp, scallops, calamari, mussles, clams tossed in a tomato sauce
Giant Lobster Ravioli 20
Home made Lobster and crab filled, cured tomatoes in a butter, roasted garlic & fresh herb sauce topped with lobster chucks
Butternut Squash Gnocchi 18
Home made with braised leeks, baby spinach cooked in a tomato cream sauce finished with shaved parmigiano
Raging Cajun Fusilli 18
Hot Italian sausage, tiger shrimp, roasted chicken, grilled vegetables, Cajon tomato sauce
Risotto
Seafood Risotto 20
Black tiger shrimp, scallops, baby clams, calamari, mussels, slowly cooked in a seafood tomato broth
Wild Mushroom Risotto 20
Portobello, oyster & porcini mushrooms tossed in a fresh herbed risotto slowly cooked in a mushroom broth topped with shaved parmigiano
Mains
Steak Frites 25
Grilled Reserve AAA Alberta Ribeye, crimini mushrooms, onion crisps, finished with a red wine demi reduction
Stuffed Chicken 23
Free Range chicken supreme stuffed with brie cheese, roasted red pepper and baby spinach, served with roasted herb potatoes, seasonal vegetables, finished with a honey mustard cream & truffle sauce
The Champini Burger 16
10oz home made ground AAA ribeye with old white cheddar, smoke bacon, grilled peppers, vine tomatos & garlick aiole served with hand cut French fries




This place is seriously over rated :s
Why do you say that?